Botto’s BBQ

3120 SE Milwaukie Ave, Portland, OR 97202, United States
$$$ Barbecue restaurant
(726 Reviews)
Price Range $10–20

If you're on the hunt for authentic barbecue in Portland, look no further than Botto’s BBQ. Nestled at 3120 SE Milwaukie Ave, this charming barbecue restaurant is a must-visit for anyone who appreciates the art of smoked meats. With a focus on mouthwatering, slow-smoked dishes that embody true Southern flavors, Botto’s BBQ offers a menu brimming with culinary delights.

The moment you step inside, you’re enveloped by the warm, inviting atmosphere of this cozy spot. It’s a place where the smell of smokey goodness fills the air, and the laughter of satisfied patrons creates a lively backdrop. Botto's might be small, but its heart is enormous—great care is taken with each dish to ensure every bite is bursting with flavor.

Botto’s BBQ specializes in slow-smoked meats, and their offerings are nothing short of spectacular. Indulge in their 1/2LB Brisket, which is prime brisket lovingly slow-cooked to bring out its rich, smoky flavor, priced at $20. The 1/2LB Pulled Pork is equally enticing, featuring tender pork shoulder served with their special “Hawg Sauce” for just $12. Meat lovers will find the Spare Ribs, slow-smoked and finished with a tangy glaze, an absolute treat, while the 1/2LB Turkey and house-made sausage links add even more variety to the menu.

But what’s barbecue without some fantastic sauces? Enhance your meal with choices that excite the palate: the Tamarind BBQ for a sweet and slightly sour experience, the savory Texas Orange sauce, and the fiery Spicy White with habanero for those who love some heat. On Saturdays, don’t miss out on the Pork Belly Burnt Ends, featuring perfectly glazed, smoked pork belly that’s crisped to perfection—a true delicacy in the making!

Real customers rave about their experiences at Botto's. George Koshy describes it as the “most amazing beef ribs,” perfect for sharing. Kevin Osborn shares that everyone he brought loved their food, especially the robust sausages. Meanwhile, Samantha Olsen proclaims it “orgasmic,” highlighting the burnt ends and the exceptional service that makes every visit feel special.

Even with a few mixed reviews, the majority agree that the quality of the food at Botto's BBQ is outstanding. With each hearty serving, you can expect generous portions that leave you fully satisfied. As Tambrie O'Neal puts it, the juicy brisket and flavorful pulled pork make this spot a must-try for BBQ lovers in Portland.

To sum it up, whether you dine in or grab takeout, Botto’s BBQ promises a satisfying experience bursting with flavor. Be sure to arrive earlier to beat the midday rush so you can fully savor the magic that awaits at this culinary gem!

Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
Service options
Has outdoor seating
Offers delivery
Offers takeaway
Serves dine-in
Highlights
Has fast service
Popular for
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves comfort food
Quick bite
Serves wine
Dining options
Serves lunch
Serves dinner
Has catering
Serves dessert
Has seating
Amenities
Has bar on site
Has gender-neutral toilets
Has toilet
Has Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Cosy
Trendy
Crowd
Good for groups
Popular with tourists
Planning
Doesn't accept reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
Good for kids
High chairs available
Parking
Free of charge street parking
Free parking lot
Plenty of parking
Pets
Dogs allowed
Dogs allowed outside
Openings Hours
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Monday

Closed

Tuesday

Closed

Wednesday

11:00 AM - 8:00 PM

Thursday

11:00 AM - 8:00 PM

Friday

11:00 AM - 8:00 PM

Saturday

12:00 AM - 8:00 PM

Sunday

12:00 AM - 6:00 PM

726 Reviews
George Koshy

24 Sep 2025

The most amazing beef ribs I've ever had one of these Fridays. Had a client visiting from California and he wanted to eat some authentic BBQ in pdx and I must say this place did not disappoint. With everything we ordered, the portion was lavish and the quality of food and flavours were amazing. The weight and price of the rib might seem a bit steep especially after you order it as an addition, but the subtleness of the flavour the softness of the meat makes up for everything else. Some great local beers and drinks available. Good to choose the seating both inside and outside. Limited 5-6 car parking but ample roadside parking.

Kevin Osborn

19 Sep 2025

Loved this BBQ spot. I kept passing by and decided to stop in this weekend with some friends and am so glad we did. Everyone LOVED their food and were eager to go back again soon. The BBQ was great by itself, and the sauces we tried were all incredible as well. Sides were huge and delicious. I had the brisket and ribs and got to try the sausage as well. The sausage was so good I’m definitely getting that next time. The mac and cheese was fantastic, very creamy, and the beans had a great flavor. My friend got the brisket sandwich and said it was the best thing she ate her time in Portland. Highly recommend

Jen G

13 Aug 2025

Short like to order. Pretty average wait for food. Spicy Mac was great even if a little extra spicy. Pulled pork sandwich was good, I really liked the mustard sauce, coleslaw was ok, beans were ok. Smoked pub burger was good. I'd go back, but wasn't overwhelmed. Worth a stop.

Samantha Olsen

12 Aug 2025

In the words of my 67 year old lady friend, this place is “orgasmic.” Came for the burnt ends (Sundays only) and left with my new favorite burger in Portland (smash burger). I absolutely love this place. And the guy that works the cash register is a true angel. No matter how busy they are, no matter how long the line is, no matter how packed it is - he always has a good attitude, never seems flustered and just treats everybody so well and makes you feel cared for. Highly recommend this place for the food and the service is top-notch as well.

George Gonzalez

05 Aug 2025

This place has been on my want-to-go list for a while and I was not disappointed. I had the two meat tray which comes with 2 meats and 2 sides. Brisket and pulled pork with pork & beans and potato salad sides. The pickled onions and jalapeños were a nice added touch and you also get your choice of sauces. I went with Texas and Spicy white sauce; both were delicious and the heat was pleasant. I really wanted to try their Brunswick stew which had an ingredients list to long to list here. Sadly, they were sold out but that's on us since we got there at 4pm. It's worth the trip so treat yourself to some beer, brisket, and your choice of indoor with AC or outdoor seating with covered area and enjoy!

Tambrie O'Neal

21 Jul 2025

Super cozy bbq spot with juicy meat and great sides! The place itself is on the smaller side, but there’s a few extra tables out back. There’s usually a line but it moves pretty quick. The brisket burnt ends were a fan fav for us! The pulled pork was juicy and cooked perfectly and the jalapeño sausage had nice kick and flavor. The sides truly surprised me tho because most bbq places do the basic bbq sides. The Mac is great however the sweet potatoes and collards really took me back! They were seasoned really well and accompanied the meal perfectly. But the best best surprise was our server, Keith, who has great service, great personality, and a dope playlist! Will def be back

Jeff Pollock

13 Jul 2025

Hands down the best brisket we have ever had! Just phenomenal. The sauces are all excellent. The white sauce is a little spicy. The tamarind sauce is more classic. We also tried the pulled pork sandwich. It was good, but not fantastic. If you come here, I would definitely go for the brisket. Besides we did the potato salad which was good and the mac & cheese, which was also good. Again, and I can’t emphasize this enough, the brisket is what you should get. They do have parking here as well as the outdoor seating. There was quite a line on Saturday night and they were already sold out of many things by 5:30 PM. I would recommend getting there earlier in the evening or calling ahead and ordering takeout if you wish to avoid the line. It’s a small establishment And you order at the counter and then they bring it to you at your table.

Jerome Rhodes

08 Jun 2025

Juiciest BBQ in PDX with the absolute best sides, and killer daily rotating meat specials! I recommend Saturday and Sunday for the burnt ends goodness. The Bar menu adds a whole extra dimension and the fries are perfectly brown and crispy. Can't wait to try more and see what else they do amazing, but that cookie is perfect too... Not too many seats and the line gets crazy midday, so stop in early! Online orders don't get cut until you get there, but Keith is the hero at register and front of house, so you just have to give him time to run the line down. Also his playlist is award-winning, so you won't get bored ⭐

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